In Belgium, an outdoor campaign is hoping to educate people about Fois Gras, that fancy sounding fatty liver dish. Apparently Fois Gras is made from the enlarged livers of ducks who are force fed in captivity so that their livers dramatically expand. The campaign was supposed to run in 40 major Belgian railway stations but the railway company refused the posters because they are “too shocking” according to one news report. Here’s a second image.
